Catering

Mexican Fiesta

Catering

La Paz Birmingham's experienced catering department can handle any size gathering with a variety of options for you to customize your Mexican fiesta.

 

Check our catering menu for different types of buffets and services that we offer – always specific and convenient to your needs. Come pick it up, have it set-up and served by one of our friendly caterers, or anything in between. If you have any questions please contact our catering director, Jill Williams, at (205)879-2286 or fill out the form below and she will get back to you as soon as possible.

Appetizers

FIESTA LAYER DIP
$25 Half  / $45 Full
Layers of black beans, jack & cheddar cheese, pico de gallo, guacamole, sour cream and topped with black olives. Includes tortilla chips. Full order serves 15-25 people.

JALAPENO POPPERS
$16 doz.
Crisp fried jalapenos filled with cream cheese and served with our original-cilantro dip.

TAQUITOS
$16 doz.
Corn tortillas rolled up with beef or chicken, fried and served with chipotle ranch sauce.

APPETIZER SAMPLER
$12 Four / $13 Five / $15 Six
La Poppers – Queso Dip – Meatballs – Chicken & Beef Taquitos – Guacamole – Mini Quesadillas – Southwest Roll-Ups – Includes Chips & Salsa. (Priced per person)

ALBONDIGAS
$18 doz.
Mexican style beef and pork meatballs simmered in a sauce made with fresh tomatoes and smoked chipotle chillies.

SOUTHWEST ROLL-UPS
$18 per doz. Veggie & Black Bean / $18 per doz. Chicken & Herbs
Delicious herb cheese tortilla roll-ups cut into 12 slices.

BUFFETS

All Taco Buffets Include: pico, shredded lettuce, grated cheddar cheese, sour cream, guacamole, red salsa, queso dip, chips, Mexican rice, refried beans, plates, napkins, forks & serving utensils (Add shrimp or fish to any buffet $3 per person)

TRADITIONAL TACO
$11 Lunch / $13.5 Dinner (per person)
Seasoned ground beef & grilled chicken flour & crispy corn tortillas

COMBO TACO & FAJITA BUFFET
$12 Lunch / $14.5 Dinner
Grilled marinated chicken breast with onions, red, green, yellow bell peppers & Seasoned ground beef tacos flour & crispy corn tortillas

FAJITA BUFFET
$15 Lunch / $17 Dinner
fajita chicken / fajita chicken & steak
Char-grilled marinated steak & with grilled
onions, red, green, & yellow bell peppers

NACHO BUFFET
$11
Choice of ground beef or grilled  chicken, chips, ,beans, queso dip, pico, sour cream, jalapenos & lettuce.

QUESADILLA BUFFET
$11.5
Choice of chicken, spinach or cheese served with Mexican rice or beans, queso dip, chips, red salsa & sour cream Sub steak or shrimp/$2 per person

ULTIMATE MEXICAN COMBO BUFFET
$15 (2 Items) / $17 (3 Items)
CHOOSE 2 OR 3 COMBINATIONS:
Beef, chicken or cheese enchiladas
Beef or chicken tacos
Beef, chicken or bean burritos

CARIBBEAN BUFFET
$16 Lunch (Please allow 48 hours)
Yucatan style char-grilled jerk chicken breast, served on coconut rice with black bean salsa. Includes a fresh island salad of mixed greens, strawberries, mandarin oranges & sliced cucumber. Served with an orange-cumin dressing.

DEEP DISH ENCHILADA CASSEROLE BUFFET
$125 Small serves 12-15 guests / $245 Large serves 25-30 guests.
Chicken or veggie enchilada casserole, Mexican rice ,fresh garden salad with dressings, chips, queso dip & red salsa

QUESADILLA BUFFET
$10.50 (per person) / $1 Sub steak (per person)
Choice of chicken, spinach or cheese. 4 wedges per person served with Mexican rice or beans, queso dip, chips, red salsa & sour cream.

NACHO BUFFET
$10 (per person)
Choice of chicken or beef. Served with chips, beans, queso, pico de gallo, red salsa, sour cream & japs.

STREET TACOS
$11.5
Pork or Chicken “taqueria style” tacos with corn tortillas, onions, peppers, cilantro, zesty cilantro slaw, roosted tomato & chipotle sauce, with Mexican rice. Sub steak $2.5

GRILLED FISH TACOS
$16
2 seasoned grilled white fish tacos with zesty cilantro slaw, guac, mango salsa, tartar sauce, flour tortillas & coconut rice or black beans

A LA CARTE & SIDE ORDERS

QUESADILLAS (Cut into 6 wedges)

  • Monterey Jack Cheese  $10
  • Spinach  $11
  • Chicken Breast  $14
  • Sirloin Steak  $17
  • Grilled Shrimp  $16
  • Veggie  $11

SPECIALTY ITEMS

**Requires 48-Hours Notice**

Empanadas (per dozen) Chorizo & Sweet Potato / Ham & Goat Cheese $30

Creamy Bean & Corn Salsa $25/qt

Ceviche $40/qt

Street Corn (per dozen) $18

Jumbo Bacon Wrapped Shrimp Skewers (3) $10

Stuffed Poblano Peppers (Chicken, Pork, Shrimp) $13/45

Fruit Bowl Market Price

ENCHILADA CASSEROLE A LA CARTE
$65 Half pan / $125 Full pan
Full pan serves 25-30 guests.
Corn tortillas layered with black beans, cheddar & jack cheese, pico de gal lo & spinach with your choice of grilled chicken breasts or a fresh vegetable

BY THE DOZEN
$60 Enchiladas –Seasoned ground beef, grilled chicken or veggie

$48 Tamales – Chile Cheese – Add grilled chicken $12.

$60 Mini Chimichangas – Seasoned ground beef, char-grilled chicken.

PARTY PACK
Queso dip, guacamole, red salsa & tortilla chips. Sm $35 (8-12)  / Lg $70 (15-25)

MEATS BY THE POUND

  • Ground Beef
  • Fajita Chicken
  • Taco Chicken
  • Fajita Steak
  • Fajita Veggies
  • Fajita Shrimp

SIDE ORDERS

DESSERTS

  • Mexican Rice $8 pt. $11 qt.
  • Black or Refried Beans $8 pt. $11 qt.
  • Red Salsa & Chips $9 pt. $16 qt.
  • Green Salsa & Chips $11 pt. $21 qt.
  • Guacamole & Chips $18 pt. $36 qt.
  • Queso Dip & Chips $16 pt. $32 qt.
  • Garden Salad w/dressings Sm. $25 Serves 12-15 / Lg. $50 Serves 25-30
  • Fudge Brownies  $1.50 ea.

BEVERAGES

SERVICE FEES

(Served with ice & cups)

  • Tea –  $7.75 gallon w/lemons & sweeteners
  • Lemonade – Includes cups and ice $7.75  gallon
  • Coke, Diet Coke, Sprite & Water $1.50 ea.

MARGARITA SERVICE KIT
$30.00 Serves approximately 20 drinks. Includes the world’s best margarita mix, ice, cut limes, kosher salt, cups, napkins & straws. TEQUILA IS NOT INCLUDED. We suggest one liter of tequila per gallon.

10 person minimum. Please allow 24hrs for delivery and cancellations. $50 Service Charge Applied.

DELIVERY
$35.00 Minimum – Based on number of Guests and distance. We will deliver and display your favorite buffet in disposable containers ready to serve. (Heated chafing dishes are not included)

DISPOSABLE SET-UP
$75.00 Minimum – Based on number of guests and distance. We will deliver, set-up and display your buffet in disposable heated chafing dishes. This also includes our decorative party table cover and runner.

FULL SERVICE SET-UP
$95.00 – Based on number of guests and distance. We set-up with our festive Mexican décor, keep the food hot and fresh with our chafing dishes and return the next day to clean up.

EXECUTIVE FULL SERVICE
$150.00 per caterer. The Executive features our deluxe equipment package and one of our friendly experienced caterers to handle the entire event including standard bar service. We recommend one caterer per 40-50 guests.

CONTACT US!